Rosemary McCoy

Roscoe’s Kitchen features Cheeto Balls, food truck favorites

Chelsea and Demetrece Plucker have started Roscoe’s Kitchen, featuring food truck favorites and Cheeto Balls.

10 months ago

Restaurant Roundup: Hot Lot Bites, Sonic’s pickle specialties, best wine list

Here’s the latest news from the local dining scene.

10 months ago

Longtime Brandon bar, grill reopens

A longtime Brandon bar and grill has reopened under new ownership with a new menu.

10 months ago

Wood Fired Catering offers ‘more than a pile’ of meat

“More than a pile of brisket or pulled pork.” This barbecue truck specializes in tacos and mac-and-cheese bowls featuring smoked meats.

10 months ago

Restaurant Roundup: Expanded cat cafe, menu for ‘seasoned citizens’

Here’s the latest news from the local dining scene.

10 months ago

Food truck offers surf-and-turf menu, including frog legs

One of the newer additions to the food truck scene in the Sioux Falls area offers frog legs, lobster rolls and lobster mac-and-cheese and a “turf” side of the menu with half-pound burgers.

11 months ago

New food truck features smashburgers, paninis, empanadas

The former executive chef at Grille 26 and his uncle have started a food truck with dreams of someday owning a restaurant.

11 months ago

Bar owner’s taco truck moves into restaurant setting

A bar owner in the West Sioux neighborhood has opened an adjacent taco shop.

11 months ago

Restaurant Roundup: Dahlia at Levitt, new diner offerings

Here’s the latest news from the local dining scene.

11 months ago

Union Social’s new menu highlights Spanish, Italian flavors

The newest menu at Union Social helps Francisco Gajardo relive his childhood growing up in northern New Jersey.

11 months ago

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