The new restaurant Daily Clean Food & Drink has opened at 69th Street and Western Avenue.

The menu features food and drinks that use more local and organic ingredients. Diets accommodated include vegan, vegetarian, gluten-free, keto, lower carb, dairy-free, low calorie, grain-free and nut-free.

The menu includes Breadsmith multigrain toast with options including a loaded pb&j, surf & turf with lox and cream cheese, and the Bread Zepplin with homemade hummus, arugula, butternut squash and balsamic reduction; oats and granola with a wide variety of toppings; bowls with bases that include cauliflower rice, zucchini noodles, wild rice or quinoa; and small plates in the evening including curried spice nuts, smoked salmon and cheese curds.

Beverages include coffee, tea, beer, wine and smoothies.

Hours are 6:30 a.m. to 8 p.m. weekdays, 8 a.m. to 8 p.m. Saturday and 10 am. to 3 p.m. on Sunday.