Restaurant Roundup: Free doughnuts, features for June
June 4, 2026
Yonutz is celebrating National Donut Day on Friday with free mini doughnuts until 2 p.m. with a purchase. At 3 p.m., the first 50 people will get a free Big Donut, and at 7 p.m. the first 50 people will get a free Simply Smashed Donut. There will be surprise coupon giveaways throughout the day.
Scooter’s Coffee locations in Sioux Falls are hosting their annual Day of Giving on Wednesday, June 10. All 10 shops in the city will be participating, with 100 percent of sales donated to organizations that support children in foster care: Family Visitation Center, The Foster Network, Sioux Falls CASA and Royal Family Kids Camp.
Grille 26 has a new feature menu with food and drinks for summer.
If you like butter chicken, you might like this twist on the Indian dish. The June feature at R Wine Bar & Kitchen is Murgh Makhani Roulade. A chicken breast is stuffed with a chicken mousseline that’s infused with Kashmiri chile, garam masala and kasoori methi, also known as fenugreek. It’s served with a makhani reduction and steamed jasmine rice.
Here’s the featured menu for June at Chef Lance’s on Phillips.
June specials at Monks Ale House are the Spring Mix-A-Lot salad, Full House Hoagie and Pepper Don’t Preach pizza. See the descriptions here at the end of the photo collection.
The Dive’s June special is C.B.R. The sandwich includes hand-breaded chicken, bacon and housemade ranch with pepper jack cheese and veggies.
The burger of the month at Crooked Pint Ale House is The Poutine Burger. It’s a seasoned patty topped with ranch flavor Ellsworth Cooperative Creamery cheese curds, waffle fries, beef gravy and green onions. It’s $12.
Here are the featured food and drink menus for the month at Tailgator’s Grill & Bar in Brandon.
Check out the weekly featured ice cream flavors for June at Stensland Family Farms.
Polar Bites’ featured parfaits for the next few weeks are Take 5, Dirt & Worms and Banana Pudding with Nilla Wafers.
The June feature at all B&G Milkway locations is Ice Cream Nachos. Get two mounds of solf-serve ice cream, a choice of topping and waffle cone pieces for dipping.
Oh My Cupcake’s specials flavors this month are S’mores, Root Beer Float, Strawberry Fields, Strawberry Lemonade, Neapolitan and Kitchen Sink, “which includes a little bit of everything yummy and decadent.”
Daylily Coffee’s pastries for the month are strawberry and black pepper cake, lime pie, pimento pop tart and chocolate chip cookie. Featured drinks are the guava-flavored Agua de Guayaba, cold brew Mont Blanc with orange and nutmeg, and Strawberry Milk Matcha.
If you’re a breakfast fan, Crumbl’s Breakfast Week creations are available through Saturday: Fruity Cereal Milk Tres Leches Cake and the cookies Pink Doughnut, French Toast, Blueberry Pancake and Frosted Strawberry featuring Pop-Tarts. There’s also a Sea Salt Cookie featuring Nutella.
S’mores is back as the featured flavor at Nothing Bundt Cakes for a limited time. Chocolate cake is baked with Hershey’s milk chocolate chips and mini marshmallows and finished with a butter graham streusel, chocolate drizzle and signature cream cheese frosting.
The Hello Hi has a new cocktail menu for summer: Nice Spice, Wabi Sabi, Tomato Tomato, Lei Low and Limonada de Coco. There also are two frozen drinks: a watermelon margarita and a banana daiquiri. See the full descriptions here.
Stensland Family Farms has teamed up again with the Stockyards Ag Experience for the Create-A-Cone contest to celebrate June Dairy Month. Kids can dream up their ideal ice cream flavor and submit their idea online. The winner will get to make the ice cream with the Stensland team at the creamery, and it will be served at the Stockyards Ag Experience on June 26.
The new owners at the recently reopened Boss’ Pizza & Chicken on West 26th Street are extending the BOGO deal on all large specialty pizzas through July 1. If you order online, use the code BOGOPIZZA. The shop is carryout and delivery only.
For the next Jackpot Day from 7 a.m. to 7 p.m. on the seventh day of the month, 7 Brew Coffee is having a BOGO deal Sunday on its four Brewed Perfect drinks.
Ziggi’s Coffee is offering $2 small dirty sodas and $4 small energy drinks on Tuesdays and Thursdays this month.
The $6 Marg of the Month at Chili’s Grill & Bar is the Cosmo.
The sixth annual Big Sioux Brew Society Homebrew Fest will be Saturday at WoodGrain Brewing Co.’s east-side location. Sample the homebrews for free from noon to 3 p.m., and vote for your favorite. Also being released that day by WoodGrain is last year’s winner: a Belgian blonde ale created by Jerry Barthel.
JJ’s Wine, Spirits & Cigars is hosting the fourth annual Beer, Bourbon & Beef fundraiser for The Teddy Bear Den. It’s in the parking lot Sunday night and kicks off with cocktails at 5 p.m., followed by dinner at 6 p.m. and live music from GoodRoad. The beef will be steak from Uncle Ed’s Specialty Meats, JJ’s will make the side dishes, and The Boozy Bakery will take care of desserts. JJ’s and Johnson Brothers will provide the beer, bourbon cocktails and bourbon samples. Tickets are $60 and can be purchased here. The Teddy Bear Den encourages pregnant women to get early and regular prenatal care by offering them incentives and rewards.
Changes in hours, service
- Falls Overlook Cafe has once again extended its seasonal hours: 11 a.m. to 7 p.m. Monday through Thursday, 11 a.m. to 8 p.m. Friday and Saturday, and 10 a.m. to 4 p.m. Sunday, with a special brunch menu and a breakfast buffet that’s available until 3 p.m.
- The Dive’s new hours on Sunday are 11 a.m. to 7 p.m.
- SoDak Soda’s original location along 85th Street has extended hours for summer: 10 a.m. to 8 p.m. Monday through Thursday and 10 a.m. to 9 p.m. Friday and Saturday. The Sertoma store remains open from 11 a.m. to 7 p.m. Monday through Thursday and 11 a.m. to 8 p.m. Friday and Saturday.
Here are other food and drink headlines from the past week.
French-themed restaurant — also serving pizza — takes over Hello Hi kitchen
