Get a taste of spring with new features at Grille 26
April 27, 2021
This paid piece is sponsored by Grille 26.
Fresh flavors and creatively crafted dishes have arrived with the new spring features at Grille 26.
Executive chef Patrick Schmidt has put together a menu of unique proteins, a spring-inspired tropical salad and a multilayer dessert that has been an instant hit with guests.
Here’s a look at the whole feature menu.