Mexican restaurant to open on Phillips Avenue
Next year, diners will find a new restaurant downtown offering an elevated take on Mexican food with the added convenience of grab-and-go offerings.
Next year, diners will find a new restaurant downtown offering an elevated take on Mexican food with the added convenience of grab-and-go offerings.
Another step to the dream of having a restaurant someday comes true this weekend for the mother-daughter team of Salas Salsas.
The prepared-food offerings at a locally owned natural foods grocery store have expanded to include a convenient pay-by-the-pound hot bar that features Mexican food three of the six days it’s open each week.
Salas Salsas has dropped plans to open its first restaurant because the space it was planning to lease in the Jones421 Building won’t be available before winter.
A mother and daughter who started selling salsa at a farmers market and hoped to open a restaurant one day are making that dream come true.
This mother-daughter team are pursing their dream of having a restaurant someday, starting with selling their salsa at the Brandon Farmers Market.