Here’s the latest news in the local dining scene.
- Real Estate
- Food & Drink
Diners are in for a lot of treats: An oyster bar is coming downtown — at least for a day, Falls Overlook Cafe is reopening, SDSU ice cream is back downtown and Morrie’s Steakhouse has a new lounge menu.
March 15, 2018
This piece is presented by Dakota Seafood Co.
Start with fresh seafood flown in from all over the world at Dakota Seafood. Add the culinary talent and vision of Breadico’s David Napolitano, and you’ve got the makings of a delicious pairing.
From new restaurants opening to new menu additions and lots of special treats in between, here’s a look at what’s new in the local dining scene.
There’s so much restaurant news in Sioux Falls that we’ve decided to start a periodic roundup to offer a quick hit of newsy tidbits and interesting samplings.
Stephanie Peterson started with 16 baby chicks. She now manages hundreds of eggs from pasture-raised hens for her growing business, Fruit of the Coop.