Partners

Risk management consultant specializes in helping protein producers navigate growth

Meet Jennifer Ferris, one of the newest risk management consultants to join the team at Howalt+McDowell Insurance, a Marsh & McLennan Agency LLC company.

8 years ago

For those who struggle with sleep issues, there are options

No two people sleep the same way, and that’s why proper testing is critical to see if the sleep you’re getting is actually restful and restorative.

8 years ago

Most elevated burger in town? You be the judge

July 25, 2018

This paid piece is sponsored by Morrie’s Steakhouse.

When Morrie’s Steakhouse decided to add a burger to its lounge menu, it had to be a standout. Ironically named The Standard Burger, we think you’ll agree it’s anything but. Enjoy it and other exceptional options on the new lounge menu, only in the bar area.

 

8 years ago

A modem’s squeal, long distance and smartphones chart 20 years of broadband growth under SDN’s CEO

Since 1998, revenue has grown twelvefold and staff went from 14 to 165 employees. Two decades — and a shave — later, SDN Communications CEO Mark Shlanta is celebrating 20 years of technological innovation.

8 years ago

GreatLIFE ‘grandma’ finds friendship, fitness with membership

This GreatLIFE grandma started working out to stay active. In the process, she found a new group of friends and love of fitness.

8 years ago

Is your digital storefront delivering for customers? Ask these questions first

It’s increasingly important for businesses to approach their website in much the same way as their physical storefront.

8 years ago

S.D. reports strong bioscience industry momentum, job growth

South Dakota is adding bioscience jobs, increasing its research funding and producing more patents, according a new report on the bioscience industry.

8 years ago

Reliabank expanding in Sioux Falls as family business enters third generation

As it approaches a century in business, Reliabank is looking to the future with a new Sioux Falls location and a focus on transition planning.

8 years ago

Superior food, distinctive ‘restaurants’ make dining at Grand Living a daily special event

Grand Living at Lake Lorraine is redefining dining in senior living, and a well-known Sioux Falls chef is helping lead the way.

8 years ago

Today’s workforce: Experience adds value

It’s no secret that as our population ages, the workforce is aging right along with it.  In light of the declining population of younger workers and the projected shortages of talent in many areas, savvy employers are turning to workers 50 and older to gain and maintain a competitive edge.

8 years ago

News Tip

Have a business news item to share with us?

Scroll to top