Food & Drink

Quail Honey enters third generation with big product mix

A family business entering its third generation has expanded its core product — honey — to offer a wide variety of gift items.

8 years ago

The Willows adds winter features, lunch specials

The Willows restaurant at Willow Run Golf Course has added some new winter features and a lunch menu with many value-priced options.

8 years ago

Noodle restaurant closes on Minnesota Avenue

Z’Mariks Noodle Cafe has closed its Sioux Falls location.

8 years ago

Tapas restaurant coming to south Sioux Falls

A new restaurant specializing in tapas, or small plates, is coming to south Sioux Falls.

8 years ago

Arby’s to acquire Buffalo Wild Wings

Arby’s Restaurant Group Inc. is buying Buffalo Wild Wings Inc. in a $2.9 billion deal.

8 years ago

Owner shares plan for city’s newest Indian restaurant

Jitendra Poudel is busy working to prepare Everest Indian Cuisine to open in a few weeks.

8 years ago

Employees find their ‘fun job’ at Flyboy

Sometimes, a second job can become a chance to experience a change of pace while earning some “fun money.”

8 years ago

Three ways to celebrate this holiday season at Minervas

This piece is presented by Minervas.

Enjoy a warm winter drink, book a private party and pick up the perfect gift this holiday season at Minervas in downtown Sioux Falls.

 

8 years ago

‘We were bourbon before bourbon was cool’

Talk about trend-setters: Here’s the back story on why bourbon is so big at JJ’s — and how you can get your hands on some of the best.

8 years ago
Great Western building

Comings & Goings

Here’s a roundup of recent changes in the Sioux Falls-area business landscape.

8 years ago

News Tip

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