Food & Drink

From canning to butchering, pandemic causes shortage as people stock up

From a meat locker booked for butchering until 2022, to a more than 1,500 percent increase in canning lid sales, DIYers are creating a sales surge for these businesses.

6 years ago

Longtime Vietnamese restaurant embraces change to survive through pandemic

The pandemic has led to a new look, new menu items and technology – not new, just technology – to longtime Vietnamese restaurant Pho Quynh. And it has brought the family who owns it closer together.

6 years ago

New restaurant planned for 85th and Louise

A new concept from a well-known Sioux Falls owner will bring a restaurant, bar and potentially a coffee shop to southwest Sioux Falls.

6 years ago

Ruby Tuesday bankruptcy won’t affect S.D. restaurants

Ruby Tuesday in Sioux Falls isn’t in danger of closing with the parent company’s bankruptcy because it’s owned by a franchisee.

6 years ago

Breadico opens new location with expanded menu

There’s more bread, pastry and even some sandwiches waiting for loyal fans of bread shop Breadico.

6 years ago

Comings & Goings

Here’s a look at recent changes in the business landscape in the Sioux Falls area.

6 years ago

Inca owners to open Latin grocery

A new market from the owners of Inca Mexican Restaurant will feature Latin grocery items and take-and-bake dishes from the restaurant.

6 years ago

Onion rings immortalized: Documentary features famed Michael’s Steakhouse menu item

A documentary about an obsessive filmmaker’s quest to draw worldwide attention to the onion rings of a regional culinary icon will be available to stream on Tuesday. 

6 years ago

Restaurant Roundup: Weeknight specials, fall flavors

Here’s the latest news from the local dining scene.

6 years ago

Breadico to open next week

Breadico’s new bakery is almost ready.

6 years ago

News Tip

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