Get these dishes at Minervas while they last
This piece is presented by Minervas.
The latest features at Minervas draw on a bit of an Asian inspiration.
They won’t be on the menu for long, so get them while they last.
Seared ahi tuna and soba noodle salad
This salad has been popular already, with seared rare ahi tuna alongside cold soba noodles, cucumbers, edamame, red pepper and avocado, accented with a ponzu wasabi vinaigrette.
Strauss Farms lamb burger
Strauss Farms ground lamb is the star of this burger, which adds a cumin spice, shaved cucumber, lemon garlic tzatziki, red onion, arugula and feta cheese. It’s accompanied by sweet potato tater tots.
Other features include a Korean fried chicken sandwich and smoked pork hash.
For dessert, don’t miss the apple pie waffle. It’s a warm Belgian waffle with Granny Smith apples, cinnamon ice cream, bourbon caramel sauce and graham cracker crumble.