Food & Drink

Plant-based restaurant coming to downtown

‘Brosia Bowl, which started in 2019 as a plant-based prepared-meal delivery service and expanded last year to include a food truck, is opening a restaurant in the Jones421 Building.

2 years ago

Restaurant Roundup: Food trucks downtown, new drinks, skillet dishes

Here’s the latest news from the local dining scene.

2 years ago

When the executive chef is away … the team creates its own menu

“Come up with a menu, do whatever you want, have fun, and go against the grain a little bit.” And that’s exactly what this culinary team did.

2 years ago

New owners of former Cody’s building confident in finding next restaurant

The new owners of a half-vacant restaurant building say they don’t expect it to be empty for long.

2 years ago

Chef April to relocate, expand bakery to include event venue

A longtime pastry chef is moving into her own storefront and expanding the business with her husband to include an event space with catering.

2 years ago

Downtown bakery to close

A bakery that opened downtown just as the pandemic began is closing its retail storefront.

2 years ago

Starbucks to add southeast Sioux Falls store

Starbucks will open a new location in southeast Sioux Falls.

2 years ago

New food truck to feature Thailand native’s home cooking

A new food truck featuring Thai dishes from owner Meg Brauer’s native home will have a regular schedule in Harrisburg and Tea with added appearances in Sioux Falls.

2 years ago

New Mexican restaurant to replace Jacky’s downtown

Jacky’s Restaurant won’t reopen it’s East Eighth Street restaurant, but another Hispanic restaurant will replace it. 

2 years ago

New food truck focuses on local ingredients, sustainability — and chislic

Chislic might be the signature item of a food truck with the name Chizlickers, but the menu will grow to feature other South Dakota flavors.

2 years ago

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